Sunday 16 June 2013

Behind The Lens @ Chilla Cup Subang Avenue

Chilla Cup Subang Avenue, the venue sponsor for Behind The Lens (BTL) have welcomed many guests who are professional photographers, amateurs or people who is simply interested to know more about photography art. Organized and hosted by Peter Tan, BTL is a Live interview series featuring professional photographers and their masterpiece.

On 5th May, 2 distinguished guests, Iskandar Ibrahim and Steve Tan are invited as the guest speakers to share their insights and how they finish their masterpieces using their own unique blend post-production magic.

Each of them were given an Olympus E-P5 with several superb prime ZUIKO lenses (yes that's the latest PEN from Olympus) to shoot with, one week ago! They are sharing the photos during the night! 

Behind the Scene photos to share!

Guests mingling around with the speaker and host before the event starts.
 
 
Meet Edward Lee, founder of RDT Prints.
 
Olympus showcasing some photos.

Guests are exploring the Olympus camera.
 
Testing, testing - We have displayed some food (real food) for the guests to try out the camera. Yummy~~
 
 
Peter Tan started the night with a short introduction to the event.
 
 
One of the guest speaker of the night, Steve Tan (left), showcasing his photos.
 
The second guest speaker, Iskandar Ibrahim (Left), interviewed by Johan Sopiee (right).
 
All the guests are enjoying themselves.

  The night is only perfect with lucky draw. Someone is getting lucky ;)

We will be having another BTL event on the 3rd July featuring 2 distinguished guests, Hafiz Ismail and Simmon Cheong. Visit to Behind The Lens Facebook Page to register to the event. Venue at Chilla Cup Subang Avenue and no admission fees!

Wednesday 5 June 2013

New Cakes & Pastries in the House!

Calling for all sweet tongue! Chilla Cup has introduced several new cakes and pastries.

Our Pina Colada Bavarian Cake is exclusively design for Chilla Cup. Inspired by Cocktail Pina Colada, the cake is topped with shredded coconut with a distinctive taste of its own. Don’t worry, you won’t get drunk for consuming the cake version of Pina Colada because we are a Muslim-Friendly cafĂ© J

 
Perfect match during Afternoon coffee with friends or family. Who will able to resist to such mouth-watering desserts.

One will never be enough; the second to introduce will be our Chocolate Indulgent. Rich with layers of different Chocolate texture, this will definitely make chocolate lover scream.

(Rectangular - Brownies Cheese cake, Square - Chocolate Indulgent, Triangle - Chocolate Banana Torte on round plate)

Our carrot cake is topped with a generous amount of almond nuts. Highly recommend to pair with a cup of hot Cappuccino.

 
Who loves Danish? Filled with Blueberry filling and topped with crumble. Danish is well received no matter for breakfast or tea time.
 
If you prefer something sweet, try our Sticky Bun. Topped with a layer of caramel and almond flake, it will definitely be very satisfying.
 

As quality is the top priority for Chilla Cup, we want to ensure every customer will get the freshest pieces of our cakes and pastries. After 8pm every day, we are selling our cakes and pastries at 50% discount. Visit us today!